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(30348)
Fresh free range chicken drumsticks and split breasts.
Features & Benefits:
RELATED RECIPES:
- Keep refrigerated or frozen.
- For thawing defrost in original wrapping in refrigerator allowing approximately 5 hours per pound or up to 1 day. For faster thawing immerse wrapped poultry in cold water changing water every 1/2 hour. Allow 1/2 hour per pound or up to 2 hours.
- Cook thoroughly.
- Cook thoroughly until internal temperature reaches 170°F.
Nutritional Information
Per serving:
180
CALS
CALS
10G
SAT FAT
SAT FAT
105MG
SODIUM
SODIUM
0G
SUGAR
SUGAR
20G
PROTEIN
PROTEIN
Serving Size 4 oz (112 g)
Servings Per Container Varied
Amount Per Serving (* % of Daily Value)
Calories 180
Calories from Fat 90
Total Fat 10G (15%)
Saturated Fat 10G (15%)
Trans Fat 0G
Cholesterol 3MG (35%)
Sodium 105MG (5%)
Total Carbohydrate 120G
Dietary Fiber 0G
Sugars 0G
Protein 20G
Vitamin A %
Vitamin C 0%
Calcium 0%
Iron 6%
* Percent of Daily Values are based on a 2,000 calorie diet."
** This is a representation of the nutrition label. The actual nutrition label may vary slightly.
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